RM604, 28TH XUANHUA RD, CHANGNING DISTRICT, SHANGHAI, CHINA +86 13524375253 [email protected]
Great for carbonated soft drinks, energy drinks, flavored waters and dairy beverages. By adding texture, sweetener can be added without any calorie comparisons. Provides sweetness for yogurt, ice cream, and other dairy-based products.
Appearance |
White crystalline granular or powder |
mesh |
20-60mesh/20-30mesh/30-60mesh/as you need |
Taste |
Practically odorless with a very sweet taste |
Melting range |
119-123ºC |
Physical, Chemical |
|
Assay |
99.5-100.5 %(on dry basis) |
Solubility |
Very soluble in water, slightly soluble in ethanol |
pH value |
5-7 |
Loss on drying, |
≤0.2% |
Ash |
≤0.1% |
Lead(Pb) |
≤0.5 mg/kg |
As |
≤0.3 mg/kg |
Reducing Sugars |
≤0.3% |
Ribitol and glycerol |
≤0.1% |
Microbiology |
|
Cont of bacteria |
≤300 cfu/g |
Yeast and Moulds |
≤100 cfu/g |
Coliform |
≤0.3 MPN/g |
Pathogens |
Negative |