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Sodium Lactate Powder

Overview

Our Food Grade Meat Emulsifier is composed of natural ingredients that improve flavor and texture in meat products, elevating your culinary creations to the next level. This water-soluble powder form additive may be employed in a range of applications.

Specification

Product Name	Sodium Lactate Powder
Shelf Life	24months
Application	Meat Cooking
Forms	Granule
Type	Food Grade
Packaging	Inner Plastic Bag, Outter Carton
Packaging Size	25kg/carton
Qualification	kosher, halal
Origin	China
MOQ	1000kg
Sample	Available

Overview
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Product Description

Sodium lactate powder SLP-90 is a solid sodium lactate product which is prepared by a series of processes after the content of Sodium lactate solution is increased to 90% .

Specification

Total sodium lactate /%	≥90
Moisture/%	2
PH (1:5 water solution)	6.0-7.5
Chlorides/%	≤0.05
Sulfate/%	≤0.01
Fe/%	≤0.001
Pb/(mg/kg)	≤0.002
Citric acid, oxalic acid, phosphonic acid, and tartaric acid	Passed
Reducing sugar	Passed

Applications

Food Grade FCC Meat Emulsifier Soluble in Water Sodium Lactate Sodium Diacetate Blend Flavor Additive Ingredients Powder Form details

Our innovative food phosphates provide a wide range of product benefits including:

* Leavening of bakery and snack products
* Providing even melt texture to processed cheese
* Adding minerals and enhancing flavors of foods and beverages
* Helping to bind and texturize delicatessen meats
* Maintaining the natural white color of cooked potatoes

Delivery