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Sodium Aluminum Phosphate Powder

Overview

It is commonly used in cake mixes, pancakes and frozen doughs, it has neutral taste and a high tolerance to batter variability. Available in 25kg paper bags, our SALP is Halal and Kosher certified, guaranteeing safety and quality for all applications.

Specification

Al2O3 calculated on an ignited basis	9.5% - 12.5%
Arsenic (As)	3 ppm max.
Fluoride (F)	25 ppm max.
Loss on Ignition	9.0% max.
Lead (Pb)	2 ppm max.
pH (25% suspension)	9.3
On 200 mesh	None
On 325 mesh	2.0%
Bulk Density, (lbs per cubic ft)	42

Overview
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Product Description

Chemical Name:
SODIUM ALUMINUM PHOSPHATE

Molecular Formula:
Na8Al2(OH)2 (PO4)4

Molecular Weight:
652.0

CAS:
7785-88-8

Uses:
Emulsifier for processed cheese

Packing:
It is packed with polyethylene bag as liner, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kgs.

Storage & Transportation:
It should be stored in a dry and ventilative warehouse, kept away from water and moisture during transport. Unloaded with care as to avoid being damaged. Furthermore, it must be stored separately from poisonous substances.

Applications

Food-Grade White Powder Sodium Aluminum Phosphate Additives for Enhancing Appearance factory

Our innovative food phosphates provide a wide range of product benefits including:

* Leavening of bakery and snack products
* Providing even melt texture to processed cheese
* Adding minerals and enhancing flavors of foods and beverages
* Helping to bind and texturize delicatessen meats
* Maintaining the natural white color of cooked potatoes

Delivery