EN
Beverages, dairy products, soups, sauces, condiments, some snacks.
Overview
Hydroxypropyl Diamylphosphate is a chemically modified starch used as a food additive. It boosts stability and improves texture, applied in baked goods, sauces, and frozen foods. Approved globally, it’s safe within standard limits.
Specification
|
Product Name
|
Hydroxypropyl Diamylphosphate
|
|
Shelf Life
|
12 months
|
|
Application
|
Thickener
|
|
Forms
|
Powder
|
|
Type
|
Food Grade
|
|
Packaging
|
Inner Plastic Bag, Outter Carton
|
|
Origin
|
China
|
|
MOQ
|
1000kg
|
|
Sample
|
Available
|
E.Coli |
Negative |
S. Aureus |
Negative |
Salmonella |
Negative |
Pesticides |
Negative |
Conclusion |
Conform with specification |
Shanghai Merry Yang Enterprise Co., Ltd. was fomed in July 2006. We are one of the most professional and enthusiastic chemical companies in the world. We began our collaboration with an experienced manufacturing company in Lianyungang City which specializes in the development, production, and marketing of antioxidants. hamaceutical intermediates, APls and relevant products.
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