RM604, 28TH XUANHUA RD, CHANGNING DISTRICT, SHANGHAI, CHINA +86 13524375253 [email protected]
L-Valine is an essential amino acid that animals cannot produce their own and need to consume it in food. The clinical applications are mainly in feed formulations of pigs, poultry, ruminants, and aquaculture, where it improves growth, feed conversion rates, and immune support.
Test Item |
Specifications |
Sensory test |
off-white crystalline or crystalline powder, no peculiar smell |
Assay |
≥98.0% |
Loss on drying |
≤0.5% |
PH |
4.0~7.0 |
Residue on ignition |
≤0.5% |
Specific rotation[α]D25 |
+26.6°~+28.8° |
Iron salt |
≤0.003% |
Heavy metals(as Pb) |
≤5mg/kg |
Arsenin(as in total arsenic) |
≤2mg/kg |
Mercury(as Hg) |
≤0.1mg/kg |
Cadmium(as Cd) |
≤2mg/kg |
Salmonella |
Negative |