anhydrous dextrose made in china
Anhydrous dextrose made in China represents a high-quality carbohydrate ingredient produced through advanced manufacturing processes. This pure form of glucose is characterized by its water-free composition, making it exceptionally stable and versatile across various applications. Manufactured in state-of-the-art facilities throughout China, this product undergoes rigorous quality control measures to ensure consistent purity levels exceeding 99.5%. The production process involves the complete hydrolysis of corn starch, followed by crystallization and sophisticated drying techniques that remove all moisture content. Chinese manufacturers employ cutting-edge technology in the purification process, resulting in a fine, white crystalline powder that dissolves readily in water. The product's technological features include precise particle size distribution, excellent flowability, and superior stability during storage. Its applications span across multiple industries, including pharmaceuticals as an excipient in tablet formulations, food and beverage manufacturing as a sweetener and texturizing agent, and sports nutrition products as a rapid energy source. The manufacturing facilities in China maintain strict compliance with international quality standards, including GMP and ISO certifications, ensuring consistent product quality and reliability.